Genetics and Breeding

Aims: To investigate the effects of sire genetics, nutrition, level of supplementation, gender and their interactions on wool comfort factor (CF) and its correlation with other wool quality traits in crossbred sheep either grazing or supplemented with dietary protein. Study design: A 5 x 2 x 2 x 2 factorial experimental design comprising five sire breeds, two dietary protein sources, two supplementation levels and two sexes respectively, was utilized. Place and Duration of Study: University of Tasmania Farm, Cambridge, Hobart, Tasmania, Australia, between April 2008 and November 2010. Methodology: Texel, Coopworth, White Suffolk, East-Friesian and Dorset sires were joined with 500 Merino ewes at a mating ratio of 1:100 in individual paddocks. Five hundred of the crossbred progeny were raised on pastures until weaning at 12 weeks of age. Forty of the weaners with an initial body weight (BW) range of 23-31 kg (average of 27 ± 3.2 kg) were fed with lupins or canola at 1 or 2% BW for 6 weeks in individual metabolic crates. CF and other wool quality traits were commercially measured at the Australian Wool Testing Authority, Melbourne. The data were analyzed in SAS using MIXED model procedures with sire fitted as a random effect, while sire breed, nutrition, supplement, level of supplementation and gender and their interactions were fitted as fixed effects. Results: CF was significantly correlated with fiber diameter (-0.89), spinning fineness (-0.95) and wool curvature (0.33). Grass-fed sheep produced wool with significantly higher comfort factor (93.1±0.3%) than supplemented sheep (CF=85.9±1.1%). Sire genetics was a significant source of CF variation; White Suffolk crosses had the highest CF (90.1±8.7) and East-Friesian crosses the least (81.5 ± 10.1%). Males fed canola at 1%BW had the highest CF (90.8 ± 7.0%), while females fed lupins at 1% BW had the least (81.1±10.8%). Conclusion: From a practical point of view, sheep farmers engaging in prime lamb production with wool comfort factor as an additional breeding objective should concentrate their effort on grass-feeding White Suffolk x Merino wethers. During the winter feed gap, supplementing the wethers with canola at 1% BW will not compromise wool CF. more »

Four fibre traits (fibre diameter, FD; coefficient of variation of FD, comfort factor; and standard deviation of FD) were jointly analysed with six subjectively scored type traits (fleece density, crimp, lock structure, head, coverage, and balance) in two breeds of Peruvian Altiplano alpaca (Suri, SU; and Huacayo, HU) to ascertain their genetic relationship. A total of 2405 fibre records and 2194 type scores were available for the HU breed whereas these figures were 709 for fibre records and 650 for type scores for the SU breed. Estimated heritabilities for fibre traits were moderate to high, ranging from 0.565 to 0.699 in the SU breed and from 0.255 to 0.417 in the HU breed. Genetic and permanent environmental correlations between fibre related traits were extremely similar across breeds suggesting that these traits are fairly the same. Heritabilities estimated for the type traits tended to be lower than those estimated for the fibre traits particularly in the SU breed (ranging from 0.173 to 0.272). Fibre and type traits were, in general, genetically poorly correlated except for crimp in the HU breed, which had favourable correlations, from moderate to high, for fibre traits. In Altiplano areas in which fibre performance recording could not be implemented, crimp scoring makes it feasible to carry out mass selection in the Huacayo breed and furthermore include rural communities in national or regional selection programmes. more »